
Mirabeau
Mirabeau is a French Breakfast hybrid radish variety. A half-long type with 1/4 white tip. Mirabeau produces a firm and sweet tasting flesh which is resistant to pithiness. With a bright red skin, Mirabeau is a very attractive radish. With excellent vigour, this variety is well suited to both protected and open field production in spring and autumn.
Type
French BreakfastColour
RedCrop Calendar
| Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Harvesting
